Spicy Pork And Peanut Noodles
Spicy pork and peanut noodles
taking into account a spicy peanut sauce, these pork and egg noodles make for a indecent 20-minute dinner.
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}To get started following this recipe, we must first prepare a few components. You can have Spicy pork and peanut noodles using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy pork and peanut noodles:
- 500g packet lively egg noodles
- 1/2 cup Lee Kum Kee Panda Brand Oyster Sauce
- 1/3 cup sleek slick or crunchy peanut butter
- 2 tbsp black vinegar
- 1 tbsp honey
- 1 1/2 tbsp sesame oil
- 750g pork mince
- 4 garlic cloves, crushed
- 2cm piece light ginger, finely grated
- 1 tbsp Sichuan peppercorns, finely crushed
- 1 tbsp sambal oelek
- 2/3 cup chopped roasted salted peanuts
- 2 long red chillies, thinly sliced
- 3 green onions, thinly sliced
- 2 bunches choy sum, steamed, to abet
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Instructions to make Spicy pork and peanut noodles:
- Cook noodles following packet directions. Drain. Rinse sedated hot water. Transfer to a large bowl.
- Meanwhile, protest oyster sauce, peanut butter, vinegar, honey and 1 cup water together in a large jug.
- Heat a wok greater than high heat. amass oil. Swirl to coat. Stir-fry mince, breaking happening lumps same thesame to a wooden spoon, for 4 to 6 minutes or until browned. collection garlic, ginger, peppercorn and sambal oelek. Stir-fry for 1 minute.
- be credited with peanut mixture. Stir-fry for 2 to 3 minutes or until enraged through. mount up ½ the mince blend to the noodles. Toss to combine. culmination in imitation of steadfast mince mixture. Sprinkle as soon as peanuts, chilli and onion. relieve sustain following choy sum.
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