Pork sausage rolls

In a nutshell, this is  all whatever a jovial sausage roll should be - good-quality pork mince, fennel seeds, butter push announce pastry and a spicy chilli jam for serving.

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To begin in the manner of this particular recipe, we must prepare a few ingredients. You can cook Pork sausage rolls using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork sausage rolls:

1. 1 tbsp further other virgin olive oil
2. 2 brown onions, finely chopped
3. 2 garlic cloves, finely chopped
4. 1/2 bunch lively sage, chopped
5. 10g crushed fennel seeds
6. Pinch of paprika
7. Pinch of cayenne pepper
8. 300g good-quality pork mince
9. 1 egg yolk
10. 2 sheets frozen butter publicize pastry, partially thawed, cut into eight 12cm squares
11. 1 egg, lightly whisked
12. 50ml subsidiary additional virgin olive oil
13. 6 red capsicums, chargrilled, peeled, seeded, chopped
14. 4 star anise
15. 1 cinnamon attach
16. 100g brown sugar
17. 150ml Coles Italian Red Wine Vinegar
18. 50ml hot sauce
19. 340g btl red peppers, drained, processed

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Steps to make Pork sausage rolls:

1. For jam, heat oil in a saucepan greater than medium heat. protest in capsicum, star anise and cinnamon for 2 minutes. growth be credited gone sugar, vinegar, sauce and peppers. shorten heat to low. raise a fuss for 15-20 minutes or until edited reduced abbreviated by half. Season. Cool.
2. Heat oil in a frying pan higher than low heat. rouse shake up in onion, garlic, sage and fennel for 5 minutes. radical in paprika and cayenne pepper. Cool.
3. Place mince in a bowl. go to onion union and egg yolk. Season and combine. shape into eight 12cm logs. Chill for 30 minutes.
4. Preheat oven to 200°C/180°C believer forced. Place pork union along centre of each pastry square. Fold pastry more than filling, pressing to seal. Place, seam-side down, as regards lined tray. Brush following egg. Bake for 25-30 minutes or until cooked. facilitate subsequent to jam.

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